Early Harvesting

The garden this year has some early vegetables that we've been enjoying.  We've already been eating Sweet 100 tomatoes in our salads, and last night we had our first cucumber--a Suyo Long.  It was sweet and crisp.  The pole beans have been producing like crazy, and the first full sized tomato is red and ripe--an Early Girl.  Still harvesting some purple sprouting broccoli and collards, and digging up red onions and shallots as well as some nice-looking garlic.